Nicaragua -Matagalpa- Light Roast
Nicaragua -Matagalpa- Light Roast
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Flavor Notes: Plum, Lychee, Honey, Cherry
Process: Carbonic Maceration Natural, 12oz
Variety: Red Catuai, Caturra Estrella, Pacas
Altitude, Region: 1300-1500, Matagalpa/Jinotega
About the Coffee:
A new carbonic maceration from our friends at Gold Mountain. They've been working on this process for over 5 years, creating a complex cup that is unique and delicious while not overpowering.
Conscientious Coffee:
Gold Mountain Coffee is an integral part of their community. They provide computers at the local school, clean drinking water to the neighboring village and are leaders in environmental conservation.
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How often do you roast?
We small batch roast every day to ensure everyone we provide coffee to is getting a fresh product
Where do you roast?
We roast in Kensington Md. on two roasters: “Little Red Corvette” and “Issac Hayes”. Our roastery also has a custom built dub/reggae sound system because, well music is important too.
What are your shipping/delivery rates and processes?
We ship and deliver daily. We try to keep this as simple and fair as possible because our goal at the end of the day is trying to keep things simple and get amazing coffee/goods into our customers hands as quick as possible.
Silver Spring and Takoma Park - free delivery.
If you’re close to our roaster, we deliver to you, otherwise we use USPS.
1-2 bags of coffee is $5
3+ bags of coffee is free
How do I manage my subscription?
Log into your account. If you haven’t created an account yet, create one with the email account you used when you placed your order. Once logged in, you can make changes to your payment method, pause or cancel your account. To add or remove items, make changes to delivery frequency or any other changes, please contact subscriptions@bumpngrind.co.